Hong Kong airport’s Terminal 2 projected to serve 15 million travellers this year
South China Morning Post
by Natalie WongFebruary 20, 2026
AI-Generated Deep Dive Summary
Hong Kong International Airport’s Terminal 2 is set to significantly boost its passenger capacity, with plans to serve 15 million travelers by the end of this year. The terminal, which will fully open in May, aims to eventually increase its capacity to 30 million passengers as part of a broader expansion strategy. This development underscores Hong Kong’s position as a global aviation hub and reflects growing demand for air travel in the region.
The project was revealed by Rock Chen Chung-nin, a lawmaker and board member of the Airport Authority, who highlighted that the terminal will primarily cater to budget and newer airlines operating short-haul routes. These carriers include Hong Kong Airlines and others yet to be finalized. The focus on short-haul flights suggests an emphasis on connecting regional destinations, enhancing convenience for travelers within Asia.
This expansion is expected to not only meet rising passenger demand but also strengthen Hong Kong’s role as a key transit point in global air travel. By attracting budget and newer airlines, the airport aims to diversify its offerings and improve accessibility for both local and international passengers. The increased capacity will also support economic growth in the region, creating jobs and boosting tourism.
As Terminal 2 approaches its full opening, its impact on Asia’s aviation landscape is anticipated to be significant. This development aligns with broader trends of airport expansion across the globe, driven by the growing middle class, increased travel demand, and the need for improved infrastructure to handle higher passenger volumes. For those interested in global transportation and economic growth, Hong Kong’s Terminal 2 project offers a glimpse into the future of air travel and its potential to shape regional and international trade.
Verticals
worldasia
Originally published on South China Morning Post on 2/20/2026